Today's fun thing to quibble with

[minoanmiss]

How to store ten global pantry staples (in the fridge)

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[full_metal_ox]

Tell that to my sister-in-law, the Grand High Arbiter of all things Eww, Yuck, and Gross. In preparation for my move from Ohio to Florida, she made me chuck anything more than a year past the expiration date on the label; this included several jars of South River Miso, a fancy artisanal brand (I was fortunately able to sneak some of the Danger Miso, along with some plastic-wrapped Danger Cheese, to my best friend, and we did have a cooler in the van.)